The Official Site of the Outback Bowl

Outback Bowl a Tampa Bay Treasure for More Than 30 Years

The Official Site of the Outback Bowl
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Outback Bowl a Tampa Bay Treasure for More Than 30 Years

The Official Site of the Outback Bowl

We reserve tables only in the case of groups of 8 or more, however, give us a call and we will place your name on our priority Call-Ahead list. This way, if we are on a wait for tables upon your arrival at the restaurant, you will be given priority and reduced waiting time ahead of other walk-in guests. The Outback Steakhouse Philosophy.

Go Outback Steakhouse Talk about our spoons. Every steakhouse talks about its knives. We like to talk about our spoons. Before Outback Steakhouse opens for dinner, a bucket of spoons is placed at each station in the kitchen - from soups and desserts to grill. Our chef will grab the spoons and "walk the line," tasting every salad dressing, every soup, every sauce to make sure what's served today tastes perfect.

They use a fresh spoon every time. In short, we taste everything before you do. So let go of the worries of the day. Oh yah, we almost forgot Our chef will grab the spoons and "walk the line," tasting every salad dressing, every soup, every sauce to make sure what's served today tastes perfect.

They use a fresh spoon every time. In short, we taste everything before you do. So let go of the worries of the day. Oh yah, we almost forgot Right to your inbox!

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